Which of the following best describes a cause of altered olfaction related to systemic illness?

Prepare for the CDR Gerontology Nutrition Exam with flashcards and multiple-choice questions. Each question is equipped with hints and explanations to ease your study process. Ace your exam with confidence!

Altered olfaction, or changes in the sense of smell, can occur due to various systemic illnesses. Uremia stands out as a significant cause because it is a condition characterized by the accumulation of waste products in the blood due to kidney dysfunction. This build-up can lead to a variety of neurological and physiological changes that may affect the olfactory system. As the kidneys fail to filter toxins effectively, these toxins can influence brain function and may disrupt normal smell perception.

In the context of systemic illnesses, uremia can have broader implications, including its effects on the central nervous system, which includes regions involved in olfactory processing. Consequently, individuals with uremia can experience alterations in taste and smell, contributing to decreased appetite and overall nutritional status, which is crucial in geriatric care.

Other options like flu, head trauma, and viral infections can also influence olfaction, but they are generally more acute or localized issues rather than systemic conditions. For instance, while the flu can lead to temporary changes in smell due to nasal congestion, and head trauma can directly disrupt olfactory pathways, these do not have the same systemic and chronic implications on olfaction seen in uremia.

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